SIMPLE BANANA ICECREAM
This banana icecream is so simple to make! You don´t even need icecream maker and you need only one ingredient - frozen banans. It´s quick, simple and healthy.
4 bananas /frozen, at least 4 hours/
1 Tbsp maple syrup /optional/
30 g dark chocolate / or raw chocolate/
1 – 2 Tbsp walnuts /hazelnuts/
Chop bananas into small pieces, put it in the plastic container and put in freezer. Freeze at least 4 hours. If freezed overnight, defrost bananas for a while.
Add bananas to food procesor or blender and blend until it smooths out into soft ice cream.
Serve with toasted nuts on top and melted chocolate drizzled over.